Great Value Thick Cut Naturally Hickory Smoked Fully Cooked Bacon is fully cured and naturally hickory smoked for rich, savory flavor. With 6 grams of protein per serving, three fried slices (18g), this thick cut pork bacon adds delicious flavor to pastas, club sandwiches, and grilled hamburgers. If you love Applewood smoked bacon flavor, then you're sure to love this hickory smoked bacon meat that is sliced and ready to heat and serve. For a savory breakfast, heat and serve it with eggs and toast. Includes one 2.1 oz package of fully cooked, thick cut, hickory smoked bacon. Sealed in a plastic vacuum-packed container for ultimate freshness. For safe handling, keep refrigerated or frozen until ready to consume.
Great Value Hickory Smoked Fully Cooked Thick Cut Bacon, 2.1 oz
Great Value
$3.64
- SKU:
- 10533738
- Unit of Measure:
- lb
- Size:
- 2.1
- Catch Weight:
- Yes
- Features [Specifications]:
- Gluten free, Fully cooked, Naturally hardwood, Smoked with a blend of hickory & oak
- Meat Type [Specifications]:
- Pork
- Food Preparation Method [Specifications]:
- Smoked
- Food Form [Specifications]:
- Sliced
- Size Descriptor [Specifications]:
- Mini
- Flavor [Specifications]:
- Hickory Smoked
- Nutrient Content Claims [Specifications]:
- Trans Fat-Free, Low Sugar
- Third Party Accreditation Symbol on Product Package Code [Specifications]:
- USDA Inspection, Recyclable General Claim
- Brand [Specifications]:
- Great Value
- Food Condition [Specifications]:
- Refrigerated
- Assembled Product Dimensions (L x W x H) [Specifications]:
- 5.10 x 10.10 x 9.80 Inches
- Instructions [Directions]:
- Fry: Skillet1. Place separated bacon slices in a cold skillet, do not overcrowd bacon.2. Heat on medium for 3 to 5 minutes until crisp.Microwave: Microwave1. Place separated bacon slices between layers of paper towels on microwave-safe plate.2. Mi...
- Safe Handling Instructions [Directions]:
- This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructio...
- Ingredients [Ingredients]:
- Bacon (Cured With: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite).
- State Chemical Disclosure [Warnings]:
- None